Maggi with Eggs — Calories & Nutrition

Per serving (1 servings in this recipe · prep 2min · cook 8min)

High protein

Nutrition per serving

420

kcal

18g

Protein

48g

Carbs

17g

Fats

About Maggi with Eggs

Quick protein-boosted Maggi noodles with scrambled eggs

Ingredients

How to make it

  1. 1Boil 1.5 cups water. Add Maggi noodles and tastemaker. Cook for 2 minutes.
  2. 2Push noodles to one side. Crack 2 eggs into the pan.
  3. 3Scramble the eggs lightly, then mix with the noodles.
  4. 4Add a pinch of pepper and mix well. Cook until water is absorbed.
  5. 5Serve immediately, garnished with chopped coriander.

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