Maggi with Eggs — Calories & Nutrition
Per serving (1 servings in this recipe · prep 2min · cook 8min)
High protein
Nutrition per serving
420
kcal
18g
Protein
48g
Carbs
17g
Fats
About Maggi with Eggs
Quick protein-boosted Maggi noodles with scrambled eggs
Ingredients
- Maggi Noodles1 pack
- Eggs2
- Water1.5 cups
- Black Peppera pinch
How to make it
- 1Boil 1.5 cups water. Add Maggi noodles and tastemaker. Cook for 2 minutes.
- 2Push noodles to one side. Crack 2 eggs into the pan.
- 3Scramble the eggs lightly, then mix with the noodles.
- 4Add a pinch of pepper and mix well. Cook until water is absorbed.
- 5Serve immediately, garnished with chopped coriander.
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